SUSHI BAR*
“Simple and focused on ingredients”
Our sushi is crafted in a traditional style highly focusing on the appreciation the of quality ingredients. We believe in “Sushi Syokunin” (The Mastery of Sushi Profession): it is finding a balance in delivering the highest quality sushi with a great dedication towards giving customers the best possible satisfaction we could give.
Our sushi is crafted in a traditional style highly focusing on the appreciation the of quality ingredients. We believe in “Sushi Syokunin” (The Mastery of Sushi Profession): it is finding a balance in delivering the highest quality sushi with a great dedication towards giving customers the best possible satisfaction we could give.
SUSHI BAR ENTREE
ASSORTED SUSHI
Toro, Tuna, White Fish, Yellowtail, Salmon, Shrimp, Eel, Salmon Roe & 1 Tuna Roll
$37.00
ASSORTED SASHIMI
7 Kinds of Fish
$40.00
OMAKASE SASHIMI
7 Kinds of Fish
$67.00
SUSHI & SASHIMI COMBINATION
4 Kinds of Sashimi, 5 Kinds of Sushi & 1/2 Tuna Roll
$43.00
CHIRASHI
Assorted Sashimi over a Bed of Sushi Rice
$38.00
JOU CHIRASHI
Assorted Sashimi over a Bed of Sushi Rice
$58.00
TEKKA DON
Tuna Sashimi over a Bed of Sushi Rice
$40.00
SALMON DON
Salmon Sashimi over a Bed of Sushi Rice
$40.00
VEGETABLE SUSHI
Avocado, Cucumber, Eggplant, Shiitake, Shishito, Spinach Sushi Kanpyo Roll
$23.00
*Our Homemade Tosa Soy Sauce contains Bonito Flake Broth. All sushi bar entree served with Miso soup & Green salad
SUSHI BAR – A La Carte
SUSHI / SASHIMI
O Toro
MP
Chu-Toro
MP
Tuna
$8.00
Toro-Taku
$8.00
Scottish Salmon
$6.00
King Salmon
$7.50
Yellowtail
$7.00
Fluke
$6.00
Shima Aji (Stripe Jack)
$9.00
Sable Fish
$6.00
Shrimp
$5.00
Botan Ebi (Spot Prawn)
$10.00
Snow Crab
$8.00
Squid
$12.00
Tako (Octopus)
$4.50
Ikura (Salmon Roe)
MP
Mentaiko (Spicy Cod Roe)
$6.00
Uni (Sea Urchin)
MP
Scallop
$6.00
Anago (Sea Eel)
$17.00
Unagi (Eel)
$6.00
Tamago (Omalette)
$5.00
Miyazaki Wagyu Sushi
Seared $16.50
Uni $21.00
Caviar $24.00
CUT ROLL / HAND ROLL
Negi-Toro (Fatty Tuna w/ Scallion)
$15.00
Toro-Taku (Fatty Tuna w/ Pickled Radish)
$15.00
Tekka (Tuna)
$12.00
Spicy Tuna
$12.00
Yellowtail w/ Scallion
$10.00
California
$15.00
Salmon
$10.00
Spicy Salmon
$10.50
Salmon Skin
$9.00
Spicy Scallop
$11.00
Eel w/ Cucumber
$10.00
Eel w/ Avocado
$10.00
Sea Eel w/ Cucumber
$21.00
Kappa (Cucumber)
$7.00
Kanpyo (Calabash)
$7.00
Avocado
$7.00
Ume-Shiso (Pickled Plum & Cucumber)
$8.00
Natto (Fermented Soy Bean)
$7.00
Uni Roll (Sea Urchin)
$22.00
Ikura Roll (Salmon Roe)
$19.00
Shrimp Tempura
$13.50
Fried Oyster Roll w/Tartar
$13.00
Spicy Rock Shrimp over Avocado & Cucumber
$15.00
Naruto Cucumber Roll
(Salmon, Tuna, Yellowtail w/ Avocado)
$17.00
Lobster Roll with Avocado & Cucumber
$15.00
Spicy Crunchy Lobster Tail Roll (Mango, Avocado & Cucumber)
$31.00
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please do not consume raw or undercooked food if you’ re not feeling well.